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Journal of Advancements in Food Technology

ISSN: 2639-3328

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Characterization of the Consciousness Energy Healing Treated Essential Amino Acid: L-Tryptophan

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Branton A

Proximate Composition and Quality Characterization of Oil Extracted From Moringa Oleifera Kernel Using Different Extraction Method

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Oluwafunke AO

Journal of Advancements in Food Technology

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