Nutrient	Unit Per 100mL prepared feed
Energy	kJ	280
	kcal	66
Protein	g	1.3
Carbohydrate (lactose)	g	7.4
Fat	g	3.4
C8:0 Caprylic	g	0.06
C10:0 Capric	g	0.17
C12:0 Lauric	g	0.08
C14:0 Myristic	g	0.18
C16:0 Palmitic	g	0.55
C18:0 Stearic	g	0.23
C18:1 Oleic	g	1.58
C18:2 Linoleic acid	g	0.39
C18:3 α-Linolenic acid	g	0.058
% C16:0 in sn-2 position		31
Calcium	mg	65
Iron	mg	0.71
Table 1: Composition of study formula

Age at enrolment (days)	58	(38)
Gestational age (weeks)	40	(0.5)
Weight at birth (kg)	3.3 (0.3)
Weight at enrolment (kg)	4.7 (0.9)
Gender (% female)	70
Table 2: Baseline characteristic of participants Mean (SD)

	Visit 1	Visit 2	p value *
Stool consistency	2	3	<0.05
No. Stools / day	2	2	>0.2
Crying hours 24 h	3	1	< 0.001
Wilcoxian signed rank test statistics Table 3:* Parental assessments at inclusion and follow-up

	visit 1	visit 2
very satisfied	0	14
satisfied	6	6
neutral	3	0
dissatisfied	10	0
very dissatisfied	1	0
* Number of parents in each category of Likert-type scale Table 4: Parental satisfaction score*

	Normal Values	Visit 1	Visit 2	p value *
Fat	7-11	8.6+1.9	6.8+2.1	<0.001
Water	80-85	78+6	80+5	>0.2
Nitrogen	<1.8	1.4+0.3	1.4+0.3	>0.2
Carbohydrate	<2	1.1+1.1	1.2+1.4	>0.2
Values are expressed as mean+SD % (wt/wt of stools) Wilcoxian signed rank test statistics Table 5:* Composition of stools at inclusion and follow-up