ANNEX PUBLISHERS

Journal of Obesity and Overweight

Editorial Board Member - JOO

ASISH K. SAHA

Associate Professor
Department of Medicine
Boston University
United States
BIOGRAPHY:

Dr. Asish K. Saha is presently working as a Associate Professor in the Department of Medicine at Boston University, USA. He is also working as a Director of the Biochemistry & Molecular Biology core at Boston University. He also worked as Principal Liaison of the Diabetes Section at Boston University with the laboratories of Professors Marc Prentki (University of Montreal: Studies of malonyl CoA decarboxylase), E. W. Kraegen (Garvan Institute, Australia: Characterization of AMPK, malonyl CoA and insulin resistance in a glucose-infused rodent model) and Suad Efendic and Peter Bavenholm (Karolinska Institute, Stockholm) on various funded projects. He had also participated in joint research efforts with the laboratories of Erik Richter (University of Copenhagen), C. Ronald Kahn (Harvard Medical School), and Robert Sherwin and Rory McCrimmon (Yale). In addition, he is an integral contributor to program grants dealing with Diabetes and Cardiovascular Disease in his role as a Director.



RESEARCH INTERESTS:

His research interests are Diabetes and AMP-activated protein kinase/malonyl CoA mechanism and its dysregulation in the pathogenesis of the metabolic syndrome.





Other Editorial Board Members - JOO

SHAMSUN NAHAR

Professor
Department of Family & Community Medicine
King Khalid University
Kingdom of Saudi Arabia

VOJTECH HAINER

Associate Professor
Institute of Endocrinology
Obesity Management Center
Prague
Czech Republic

CARLOS ALBERTO NOGUEIRA DE ALMEIDA

Professor
Department of Paediatric Nutrition
Brazilian Association of Nutrology
University of Ribeirao Preto
Brazil

OMAR A. OBEID

Professor of Human Nutrition
Department of Nutrition and Food Science
American University of Beirut
Lebanon

ALI RAFE

Assistant Professor of Food Engineering
Research Institute of Food Science & Technology
Iran

Baojun Xu

Associate Professor
Division of Science and Technology
Beijing Normal University-Hong Kong Baptist University
United International College
China

XU-FENG HUANG

Professor
School of Health Sciences
University of Wollongong
Australia

RYSZARD PLUTA

Professor
Mossakowski Medical Research Centre
Polish Academy of Sciences
Poland

WINNIE CHAN

Department of Nutrition & Dietetics
University Hospitals Birmingham NHS Foundation Trust
United Kingdom

KONSTANTINOS KANTARTZIS

Department of Internal Medicine
Division of Endocrinology, Diabetology
Nephrology, Vascular Disease and Clinical Chemistry
University of Tübingen
Germany
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