Editorial Board Member - JNH
Mridula Chopra
Senior LecturerSchool of Pharmacy and Biomedical Sciences
University of Portsmouth
United Kingdom
BIOGRAPHY:
Dr Mridula Chopra is a Senior Lecturer and Course leader for MSc Biomedicine at the University of Portsmouth. She is a Biochemist graduate of Strathclyde University, Glasgow and began her research career in the same university in the field of free radicals and antioxidants. She continued similar research in her post-doctoral positions at the University of Strathclyde, Ninewells hospital, Dundee, MRC Dunn Nutrition Unit, Cambridge and the University of Ulster before taking up the Senior Lecturer position in 2002 in the School of Pharmacy and Biomedical Sciences at the University of Portsmouth.
Her focus of research is in the nutritional intervention of chronic diseases associated with aging.
RESEARCH INTERESTS:
- Mechanism of action of Lycopene in prostate cancer and brain tumour
- Lifestyle intervention of diabetes
- Antimicrobial and anticancer properties of Honey
Other Editorial Board Members - JNH
Mohsen Meydani
Professor
Friedman School of Nutrition Science and Policy
Tufts University
United States
Friedman School of Nutrition Science and Policy
Tufts University
United States
Leonard E Gerber
Associate Professor
Department of Nutrition and Food Sciences
University of Rhode Island
United States
Department of Nutrition and Food Sciences
University of Rhode Island
United States
Alireza Jahan-mihan
Assistant Professor
Department of Nutrition and Dietetics
University of North Florida
United States
Department of Nutrition and Dietetics
University of North Florida
United States
Andreu Palou
Professor
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain
Laboratory of Molecular Biology, Nutrition and Biotechnology
University of the Balearic Islands
Spain
Ana Cristina Lindsay
Associate Professor
Department of Nutrition
University of Massachusetts Boston
United States
Department of Nutrition
University of Massachusetts Boston
United States
Neeta Singh
Associate Professor
Department of Nutrition
University of the Incarnate Word
United States
Department of Nutrition
University of the Incarnate Word
United States
Alex Kojo Anderson
Associate Professor
Department of Foods and Nutrition
University of Georgia
United States
Department of Foods and Nutrition
University of Georgia
United States
Ock K. Chun
Assistant Professor
Department of Nutritional Sciences
University of Connecticut
United States
