ANNEX PUBLISHERS

Journal of Nutrition and Health Sciences

Editorial Board Member - JNH

Angela Myracle

Assistant Professor
School of Food and Agriculture
University of Maine
United States
RESEARCH INTERESTS:
  • Plant bioactives and their relationship to health and/or their beneficial impact on chronic diseases
  • Identifying functional food components that decrease oxidative stress, in vitro and in vivo
  • Bioavailability of phytochemicals
  • Nutrient quality of sustainable food systems
  • Quantitative and qualitative phytochemical profiling of whole foods
  • Phytochemical composition differences between organic foods and conventional foods




Other Editorial Board Members - JNH

Farzad Amirabdollahian

Principal Investigator
Department of Health Sciences
Liverpool Hope University
United Kingdom

DAVID R. BLACK

Professor Emeritus
Department of Health and Kinesiology
Purdue University
United States

Zhiping Yu

Assistant Professor
Department of Nutrition and Dietetics
University of North Florida
United States

Rebecca Blake

Director of Nutrition & Food Services
Elizabeth Seton Pediatric Center
United States

Jerrad F Legako

Assistant Professor
Department of Nutrition, Dietetics & Food Sciences
Utah State University
United States

Theresa Loomis

Director
M.S.Nutrition and Dietetics Program
State University of New York
USA

Asim K. Duttaroy

Professor
Department of Nutrition
University of Oslo
Norway

Jacque Nyenhuis

Assistant Professor
Nutrition and Exercise Sciences
St. Catherine University
United States

Carol A. DeNysschen

Associate Professor
Department of Nutrition & Dietetics
Buffalo State College, SUNY
United States

Kimberly B Myers

Associate Professor
Department of Nutrition Science
East Carolina University
United States
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