ANNEX PUBLISHERS

Journal of Advancements in Food Technology

Editorial Board Member - JAFT

Shaddel Rezvan

Visting Scholar
Food Science and Technology Department
Rutgers University
USA
BIOGRAPHY:

Dr. Shaddel  Rezvan is a Visting Scholar at Food Science and Technology Department, Rutgers University, USA. He received his Ph.D. from Tabriz University. He is serving as an Editorial board member and reviewer for different international journals.                 



RESEARCH INTERESTS:

Dr. Shaddel  Rezvan’s research  interests include

  • Extraction of anthocyanins from berries
  • New technologies for food processing especially new extraction methods ( sub & supercritical extraction methods)
  • Encapsulation techniques (including Coacervation, emulsification, spray drying)
  • Microencapsulation of functional foods and nutraceuticals
  • Optimization of industrial processes
  • Conversion of process wastes into value-added products




Other Editorial Board Members - JAFT

Pasquale Russo

Department of Science of Agriculture
Food and Environment
University of Foggia
Italy

Shiamala Devi Ramaiya

Department of Crop Science
Faculty of Agriculture and Food Sciences
Universiti Putra Malaysia
Malaysia

Soleiman Abbasi

Professor
Department of Food Science and Technology
Tarbiat Modares Univerity
Iran

Semra Akar Sahingoz

Associate Professor
Gazi University Industrial Arts Education Faculty
Nutrition and Food Technology Division
Turkey

Seniz Karabiyikli

Associate Professor
Department of Food Engineering
Faculty of Engineering and Natural Science
Gaziosmanpasa University
Turkey

Mohamed Maarouf Ali Zeinhom

Associate Professor
Food Hygiene Department
Faculty of Veterinary Medicine
Beni-Suef University
Egypt

Ayman Abdel-Aziz Swelum

Department of Animal Production
College of Food and Agriculture Sciences
King Saud University
Saudi Arabia

Şebnem Ozturkoglu Budak

Department of Dairy Technology
Faculty of Agriculture
University of Ankara
Turkey

Seyed Fakhreddin

Department of Seafood Processing
Faculty of Marine Sciences
Tarbiat Modares University
Iran

Rosana Goldbeck

Assistant Professor
Department of Food Engineering
Universitat Autònoma de Barcelona (UAB)
Brazil
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